Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Continuous access to sufficient, nutritious and fresh food is essential to guarantee a balanced diet to the global population...
The discussion was instrumental in demonstrating that empowering consumers to make informed food choices is key to enabling...
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The challenges around plastic pollution result from unsustainable consumption and production patterns and inadequate waste...
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The proposed outcome and objectives build on analysis of the current situation from scientific panels and UN status reports...
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The Sustainable Food Systems (SFS) Programme is a multi-actor partnership focused on catalyzing urgent transformation towards...
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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...
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TThe Report has been prepared as part of the “SDGs for ALL” Platform for public dialogue on harmonization of development...
The Brazilian Circular Economy HUB (HUB-EC) is a unique ecosystem that brings together leading companies who work...
The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...