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The implementation of the Glasgow Declaration on Climate Action in Tourism is being led by UNWTO within the framework of the...
Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...
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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...
Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...
With a specific focus on tackling fragmentation, the workshop aimed to explore opportunities for promoting greater coherence...
The first of these events focused on food systems coordination in Uganda and provided a space for open dialogue and learning...
The discussion was instrumental in demonstrating that empowering consumers to make informed food choices is key to enabling...
The workshop provided an important opportunity to bring together experts from across the globe as well as representatives...
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Transforming agriculture and food systems in line with Sustainable Development Goals (SDGs) should not be treated as a policy...
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This guide was developed under ADAPTUR Project. The ADAPTUR project (Ecosystem-Based Adaptation to Climate Change in the...
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The main research aim of the 2022 SPP Global Review is to provide an overview of the current sustainable procurement...
The discussion was instrumental in demonstrating that linking agrifood SMEs to innovation is key for a sustainable future of...