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The implementation of the Glasgow Declaration on Climate Action in Tourism is being led by UNWTO within the framework of the...

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Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...

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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...

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Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...

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With a specific focus on tackling fragmentation, the workshop aimed to explore opportunities for promoting greater coherence...

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The first of these events focused on food systems coordination in Uganda and provided a space for open dialogue and learning...

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The discussion was instrumental in demonstrating that empowering consumers to make informed food choices is key to enabling...

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The workshop provided an important opportunity to bring together experts from across the globe as well as representatives...

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Transforming agriculture and food systems in line with Sustainable Development Goals (SDGs) should not be treated as a policy...

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This guide was developed under ADAPTUR Project. The ADAPTUR project (Ecosystem-Based Adaptation to Climate Change in the...

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The main research aim of the 2022 SPP Global Review is to provide an overview of the current sustainable procurement...

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The discussion was instrumental in demonstrating that linking agrifood SMEs to innovation is key for a sustainable future of...