Resources
Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...
Sustainable procurement is a key impact activity for achieving better outcomes in sustaianable consumption and production...
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The featured projects, which all focused on SDG 12 (responsible consumption and production), demonstrate the impact of multi...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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Transforming agriculture and food systems in line with Sustainable Development Goals (SDGs) should not be treated as a policy...
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This guidance note supports the use of a comprehensive food systems approach (rather than a sectoral approach) and gives...
The first edition of the International Working Group on Ethics in Public Procurement for IT started in 2021 and it continued...
The hospitality industry needs to adopt sustainable consumption and production (SCP) modes, accelerating the shift towards...
New release! Guide to sustainable IT purchasing with TCO Certified The updated guide helps organizations use TCO Certified to...
Conclusions of the “Consumer attitudes” pillar In the absence of an official regulatory definition or EU harmonised criteria...
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The practical guide is applicable to SMEs from the agri-food sector targeting all actors along the value chain, from farmers...
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SEEDIS identifies and features resources and tools to encourage collaboration and support stakeholders in their transition...