Resources
The Bihar State Pollution Control Board (BSPCB), jointly with the Development Alternatives Group, conducted a study that...
The discussion was instrumental in demonstrating that linking agrifood SMEs to innovation is key for a sustainable future of...
Conclusions of the “Consumer attitudes” pillar In the absence of an official regulatory definition or EU harmonised criteria...
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Strengthening the implementation of Product lifetime extension as a formal business practice is an urgent action to move...
The Circular Construction Working Group of the Big Buyers for Climate and Environment has developed a Joint Declaration of...
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NBI in cities is, on average, 42% cheaper and creates 36% more value than relying only on grey infrastructure if avoided...
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The proposed outcome and objectives build on analysis of the current situation from scientific panels and UN status reports...
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By planning for compact and biodiverse urban environments that optimise space, the sector can leave room for nature to thrive...
This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...
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Making the shift to sustainable consumption and production (SCP) patterns was recognized by the international community at...
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The Paris Agreement makes specific references to mitigation and adaptation in food systems. The Nationally Determined...