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The first of these events focused on food systems coordination in Uganda and provided a space for open dialogue and learning...

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The featured projects, which all focused on SDG 12 (responsible consumption and production), demonstrate the impact of multi...

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The workshop provided an important opportunity to bring together experts from across the globe as well as representatives...

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Transforming agriculture and food systems in line with Sustainable Development Goals (SDGs) should not be treated as a policy...

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The fundamental role of food systems in achieving the Sustainable Development Goals is now widely recognized. These systems...

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The main research aim of the 2022 SPP Global Review is to provide an overview of the current sustainable procurement...

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The Bihar State Pollution Control Board (BSPCB), jointly with the Development Alternatives Group, conducted a study that...

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The discussion was instrumental in demonstrating that linking agrifood SMEs to innovation is key for a sustainable future of...

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By setting environmental requirements in public procurement, contracting authorities can contribute to achieving...

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More sustainable production and consumption patterns are an essential step in addressing the sustainability of IT products...

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New release! Guide to sustainable IT purchasing with TCO Certified The updated guide helps organizations use TCO Certified to...

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With around 80% of lifetime emissions embedded in the supply chain, bringing about a more sustainable production and...