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The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...
The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...
To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...
- Productive assets &Resource creation at community level -minimizing distress migration -enhancing crop production &...