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The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...

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It was the pandemic that became the turning point in the recognition of the fact that our homes and offices should become a...

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The actions described in the video will help people to preserve their health and prevent the release of hazardous substances...

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The aim of this guidebook is to inform people about the hazardous chemicals in common household items (e.g. food packaging...

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ENERFUND project aims to enhance investments in refurbishment of buildings across Europe by developing a tool that rates and...

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With CCI Business Optimizer, CCI France is aiming at pointing out the average savings that Accommodation and Food and...

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This analytical report is only one of the 83 publications of the European Construction Sector Observatory, an initiative of...

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Based on three examples of “Building Renovation Passports” in the Belgian region of Flanders (“Woningpas”), France (...