Resources
The study was conducted in July 2017 in the Mbhashe Local Municipality of the Eastern Cape Province of South Africa. Mbhashe...
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It is no question that the ongoing pandemic has affected consumption and production patters, specifically related to food...
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Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...
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It was the pandemic that became the turning point in the recognition of the fact that our homes and offices should become a...
The actions described in the video will help people to preserve their health and prevent the release of hazardous substances...
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The aim of this guidebook is to inform people about the hazardous chemicals in common household items (e.g. food packaging...
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BPIE’s report analyses a variety of approaches and solutions available to tackle the renovation challenge in terms of scale...