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The experts of the Ecological Union believe one of the main challenges for engaging people in responsible consumption is...
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Hotel Metropole Monte-Carlo offers a high-quality substitute that has been made available for customers who still choose to...
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The designer sees directly from the design view the CO2 effect of the structure they have chosen, increasing the true...
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The Sustainable Consumption Week in Latin America and the Caribbean was conceived as a platform to create and exchange...
The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...
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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...
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It was the pandemic that became the turning point in the recognition of the fact that our homes and offices should become a...
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