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Background, Challenges and Objectives Objective: The aim of the initiative is to investigate whether by-products of mineral...

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Background, Challenges and Objectives For the Adeta Indigenous women to produce substantial economic returns, reduce...

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The case study has been provided by LightBlue Consulting in support of the Global Roadmap for Food Waste Reduction in the...

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This publication’s focus is on the sustainable use of building materials in urbanising Africa. African countries face...

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Hotel Metropole Monte-Carlo offers a high-quality substitute that has been made available for customers who still choose to...

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The importance of this app is mainly on increasing transparency in the meat supply chain. Food retailers in Brazil provide...

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Here, the paper examines the relationship between farmer participation in Brazil’s National School Feeding Program and farm...

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Brazil’s integrated food and nutrition security policy approach promoted intersectorality in the food system, articulating...

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The GEF-funded Biodiversity for Food and Nutrition Project (BFN) aims at strengthening the conservation and sustainable use...