Resources
National processes shaping food systems transformations: Lessons from Costa Rica, Ireland and Rwanda
Governments and other food system actors from the private sector, civil society, research and education institutions are...
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The challenges around plastic pollution result from unsustainable consumption and production patterns and inadequate waste...
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Food systems feed billions of people every day but face major sustainability challenges, from climate change, biodiversity...
Lidl is an international discount retail chain founded in Germany in 1973 and operating across Europe and in the United...
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The Sustainable Food Systems (SFS) Programme is a multi-actor partnership focused on catalyzing urgent transformation towards...
The case studies in this collection present a range of approaches, which can be used for engaging the market in different...
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The report proposed various values that can be presented to local participants and organisations, including cost reduction in...
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The report showed the two benefits of collaborative learning and co-creation as essential drivers in all efforts toward...
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Issue number one “Leveraging Untapped Resources—Local Renewable Energies as Catalysts for Sustainable Living” reads: Locally...