Resources
Continuous access to sufficient, nutritious and fresh food is essential to guarantee a balanced diet to the global population...
The discussion was instrumental in demonstrating that empowering consumers to make informed food choices is key to enabling...
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With The Sustainable Diner project, WWF-Philippines hopes to lessen food wastage and contribute to the improvement of the...
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The challenges around plastic pollution result from unsustainable consumption and production patterns and inadequate waste...
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The discussion was instrumental in demonstrating how food waste management and circular economy can be levers for sustainable...
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The COVID-19 pandemic has had various impacts on our living conditions and lifestyles. The restrictions, lockdowns, and...
To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...
The National and Sub-national Food Systems Multi-Stakeholder Mechanisms Report contributes to the One Planet network’s...
The National and Sub-national Food Systems Multi-Stakeholder Mechanisms Report contributes to the One Planet network’s...
The National and Sub-national Food Systems Multi-Stakeholder Mechanisms Report contributes to the One Planet network’s...