Resources
The discussion was instrumental in demonstrating that empowering consumers to make informed food choices is key to enabling...
The hospitality industry needs to adopt sustainable consumption and production (SCP) modes, accelerating the shift towards...
The discussion was instrumental in demonstrating how food waste management and circular economy can be levers for sustainable...
The Brazilian Circular Economy HUB (HUB-EC) is a unique ecosystem that brings together leading companies who work...
The Declaration was officially launched at COP 26. Find more information here.