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The discussion was instrumental in demonstrating that empowering consumers to make informed food choices is key to enabling...

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The hospitality industry needs to adopt sustainable consumption and production (SCP) modes, accelerating the shift towards...

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The discussion was instrumental in demonstrating how food waste management and circular economy can be levers for sustainable...

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Learn more here.

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The Brazilian Circular Economy HUB (HUB-EC) is a unique ecosystem that brings together leading companies who work...

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The Declaration was officially launched at COP 26. Find more information here.