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Globally, over 500 billion single-use cups are consumed annually of which between 250-300 billion are plastic-lined paper...

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"The Nordic countries are often highlighted as best in class when it comes to sustainable societies. We do a lot right, but...

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Finding that in some cases local supply was inadequate to meet its resorts' demand for fresh produce, Club Med decided to...

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The main idea of the project is to increase innovativeness of blue and green tourism companies, by integrating selected...

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the Moroccan Sustainable and Responsible Tourism Charter was elaborated with the aim to bring the tourism sector and the...

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The pilot project in Marrakech aims to provide an environmental and economic analysis of 10 pilot hotels while offering to...

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The overall project objective is to support companies and other employers such as the UN and government entities, to develop...

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Sustainable Consumption and Production (SCP) patterns constitute an essential building block of a low-carbon economy. Access...

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Lapland Vuollerim Welcomes You is a practical example of what can be done anywhere in the world. Lapland Vuollerim has been...

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The Sustainable Destination Development initiative was a development project with the overall goal to strengthen and develop...