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This project sets out to describe such an excellence in education: transformational education systems. It is consummation of...

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This project is about restoration and sustainable management of the Niger Delta mangrove, located in the Atlantic coast of...

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The aims to foster a global framework and rationale on preferential public food procurement as a business opportunity for...

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The BuyZET project aimed to understand the impact of this spending on transportation flows in EU urban areas, to see how...

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The ecosystems and agro-ecological zones of Pacific Island countries are rich in terrestrial and marine biodiversity that...

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The objective was to define a roadmap for the formulation of sustainable tourism strategies for francophone SIDS, as the...

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The objective is to offer a set of trainings and tools to improve the sustainability performance of the tour operators...

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Implementing innovation on Circular Procurement by practise based collaboration between implementing organisations. Various...

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Sustainable Consumption and Production (SCP) patterns constitute an essential building block of a low-carbon economy. Access...

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1.To reduce CO2 emission arising from household consumption of energy, food, or mobility; 2.To mainstreaming sustainable...

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This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...

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The aim is to develop a Swedish-Nigerian collaboration to support a Youth Farmer's Empowerment Scheme which creates jobs for...