Projects
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The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...
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"In 2022, as in the previous 4 years, the staff at the Rosebud Continuum refused to take out the garbage. This was inspired...
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The Committee is a subsidiary, technical body of the UNWTO Executive Council. Its principal role is to monitor the...
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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...
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This project sets out to describe such an excellence in education: transformational education systems. It is consummation of...
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Many countries worldwide have taken action over the last 20 years to address unsustainable consumption and production...
By taking action on the U.S. 2030 Food Loss and Waste Reduction goal (2030 FLW reduction goal), and through the related...
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The aims to foster a global framework and rationale on preferential public food procurement as a business opportunity for...
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- Educate the public about their food choices and the impact those choices have on both their own bodies and the environment...
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Objective of the initiative is to showcase that "wasteland to organic produce" is possible anywhere in the world. Further...
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The TRiFOCAL project brings together three distinct areas and behaviours in an integrated campaign to encourage healthy...
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The project targets two essential consumer products, paper and textile, whose compositional value in municipal waste is...