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The relevance of this project in sustainable production and consumption is due to the fact that its public consists of...

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Many countries worldwide have taken action over the last 20 years to address unsustainable consumption and production...

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The aims to foster a global framework and rationale on preferential public food procurement as a business opportunity for...

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Finding that in some cases local supply was inadequate to meet its resorts' demand for fresh produce, Club Med decided to...

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The general objective of the initiative is to improve food security, rural welfare and the sustainable use of natural...

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All that comes from the living is therefore by essence also the living all that is alive on Earth has the obligation to...

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SAFE was created with the mindset that through strategic partnerships and the implementation of projects in Latin America...

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Bird pests are responsible for the loss of 25% of all crops in the world. In many cases they prevent farmers from exporting...

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The objectives of the program: 1. Five communities in five countries (China, Hungary, Italy, Spain and Peru) will have an...