Projects
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Az elmúlt évtizedekben számos kutatás igazolta, hogy a madarak alapvető szerepet játszanak az ökoszisztéma fennmaradásában, a...
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Through building the economic resiliency of farmers, while at the same time incorporating sustainable agriculture practices...
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139 landwirtschaftliche Betriebe haben bis Ende 2021 den Biodiversity Check Agricola (BCA) durchlaufen, aus den empfohlenen...
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To measure biodiversity efforts for this project, the Biodiversity Performance Tool is used. It will support local farmers...
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This project supports the shift to sustainable consumption and production because they work with a variety of stakeholders -...
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Research over the past decades has proven that birds are not only indicators of biodiversity, but also one of the main...
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The production and trade of soy and beef from Brazil is linked to deforestation, greenhouse gas emissions, and biodiversity...
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...
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Currently, 31% of an average Swedish household’s annual total CO2 emission comes from food. Unless Sweden tackles its food...
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The UN Food Systems Summit created momentum for a sustainable transition of our food systems. A transition that needs to...
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There are several deficiencies in the overall enabling environment for sustainable commodity production that limit...
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The agricultural sector in Mauritius relies heavily on the use of chemical pesticides. When applied in large quantities...