Projects
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The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...
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Increase in global food production and consumption inevitably leads to increased waste generation. In order to diminish...
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Same as previous Project (Proof of Concept PoC ID 5796) the goals of this project are twofold: it supports the efforts in...
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The main product of this project is the study “Circular economy in the vine, beer, and schnapps production.” This is an...
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...
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There are several deficiencies in the overall enabling environment for sustainable commodity production that limit...
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The overall objective of the action is to foster the adoption of SCP practices in the Kenyan horticultural processing...