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The project on ‘Greening of the Public Sector’ is currently being developed with teh support of a consultant recruited by the...

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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...

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The agricultural sector in Mauritius relies heavily on the use of chemical pesticides. When applied in large quantities...

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This project sets out to describe such an excellence in education: transformational education systems. It is consummation of...

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Rescue food destined to be discarded due to its appearance and make healthy preparations for low-income people.Train...

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1. Creating the GHG emission baseline for the industry sector to solve the absence of measured GHG emission data. 2...

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To increase awareness and provide training on chemical management Raise awareness on chemical management e.g. through the...

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The overall objective is to promote healthier lifestyles and power agri-food value chain by developing sustainable business...

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The objective was to define a roadmap for the formulation of sustainable tourism strategies for francophone SIDS, as the...

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In line with the proposed programme for “Promoting SCP in Sri Lanka through facilitating accessibility to information” under...

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1.To convert all the existing two stroke tuk tuks to electric since they emit comparatively higher amount of GHG emissions 2...

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The project’s main objective is to contribute to reduce food loss, through adapting and validating a methodology for food...