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The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...

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"In 2022, as in the previous 4 years, the staff at the Rosebud Continuum refused to take out the garbage. This was inspired...

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Global climate change, which has gained vital importance in the last two decades, is an issue that necessitates the...

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The new SFS-MED Platform landing page is available at this link. WHO The SFS-MED Platform is a community to leverage the...

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By taking action on the U.S. 2030 Food Loss and Waste Reduction goal (2030 FLW reduction goal), and through the related...

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- Educate the public about their food choices and the impact those choices have on both their own bodies and the environment...

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Future is in Tourism aims to strengthen capacity of local tourism actors and NGOs to contribute to the sustainable tourism...

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Objective of the initiative is to showcase that "wasteland to organic produce" is possible anywhere in the world. Further...

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The Travel Foundation’s Taste of Fethiye project aimed to integrate small, local producers into the larger, mainstream...

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Objectives - SPRI's objectives are fourfold: 1. Develop insights about the factors facilitate/inhibit municipalities' green...

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New Dream works with individuals, institutions, businesses, and communities to conserve natural resources, counter the...

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If the US reaches recycling levels of 75%, it will generate 1.5 million new jobs and will be the environmental equivalent of...