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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...

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Single-use plastics and paper cups and containers are becoming a serious environmental issue. The lack of more sustainable...

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The Science is uncomfortably clear. The Paris Agreement proclaimed that we must “limit global warming to well below 2...

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The Science is uncomfortably clear. The Paris Agreement proclaimed that we must “limit global warming to well below 2...

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Rescue food destined to be discarded due to its appearance and make healthy preparations for low-income people.Train...

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The project examines how cities currently support young people to live sustainably and will hear directly from young people...

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The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...

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Food waste reduction in Swiss private households. Imparting knowledge and enjoyable tips. Food waste reduction in Swiss...

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restado wants to reduce waste and resources by 50% with its platform. This is possible as construction materials that would...

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The Global Search for Sustainable Schools is an exciting new project being run under the Sustainable Lifestyles and Education...

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The lunchidee pilot project promotes a healthier and more sustainable food culture by serving up delicious lunches...

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Overall objective: Establishment of a qualification network in Uganda to promote sustainability standards in local tourism...