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Project
March 25, 2022Actuemos NGO

Incorporation of artisanal fishery products in children's diets in Chile

The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...

Organisation
Actuemos NGO
Project
May 11, 2021United Nations Environment Programme (UNEP)

Innovative Business Practices and Economic Models in the Textile Value Chain (InTex)

The InTex project aims to -Increase among SMEs and governments the knowledge on resource efficiency, life cycle thinking...

Organisation
United Nations Environment Programme (UNEP)
Project
February 12, 2021Actuemos NGO

Food recovery activities in farmers market in Chile

Rescue food destined to be discarded due to its appearance and make healthy preparations for low-income people.Train...

Organisation
Actuemos NGO
Project
January 19, 2021United Nations Development Programme (UNDP)

Sustainable Health in Procurement Project - SHiPP

• Develop universally adaptable criteria and standards for sustainable manufacturing, distribution and content of products...

Organisation
United Nations Development Programme (UNDP)
Project
January 15, 2021Swechha

Cycles

The project examines how cities currently support young people to live sustainably and will hear directly from young people...

Organisation
Swechha
Project
January 15, 2020Institute for Global Environmental Strategies (IGES)

Global Search for Sustainable Schools

The Global Search for Sustainable Schools is an exciting new project being run under the Sustainable Lifestyles and Education...

Organisation
Institute for Global Environmental Strategies (IGES)
Project
October 17, 2019Armenian Women for Health and Healthy Environment

Encouraging young specialists to power the agri-food value chains and building sustainable business models

The overall objective is to promote healthier lifestyles and power agri-food value chain by developing sustainable business...

Organisation
Armenian Women for Health and Healthy Environment
Project
March 29, 2018Food and Agriculture Organization of the United Nations (FAO)

Measurement and management of fruit and vegetable losses in the production stage at the national level in Chile

The project’s main objective is to contribute to reduce food loss, through adapting and validating a methodology for food...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Project
January 3, 2018Global Sustainable Tourism Council (GSTC)

Global Sustainable Tourism Conference 2017 (GSTC2017 Aysen)

GSTC2017 – Towards More Sustainable Destinations: Management, Marketing, and Awareness Destinations bring tourists to visit a...

Organisation
Global Sustainable Tourism Council (GSTC)
Project
December 28, 2017Federation of Tourism Enterprises of Chile (FEDETUR)

Reducing Energy Consumption And Co2 Emmissions In The Chilean Tourism Industry

The Federation of Tourism Companies of Chile, FEDETUR, through its Centre for Technological Advancement in Tourism (CETT)...

Organisation
Federation of Tourism Enterprises of Chile (FEDETUR)
Project
November 16, 2017World Resources Forum (WRF)

Sustainable Recycling Industries (SRI)

(a) Policies and standards for the sustainable management of secondary resources are in-ternationally promoted, recognized...

Organisation
World Resources Forum (WRF)
Project
October 25, 2017United Nations Environment Programme (UNEP)

Sustainable Public Procurement and Ecolabelling (SPPEL)

The project sought to combine the two elements of ecolabelling and sustainable public procurement to stimulate the demand and...

Organisation
United Nations Environment Programme (UNEP)