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The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...

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"In 2022, as in the previous 4 years, the staff at the Rosebud Continuum refused to take out the garbage. This was inspired...

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By taking action on the U.S. 2030 Food Loss and Waste Reduction goal (2030 FLW reduction goal), and through the related...

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- Educate the public about their food choices and the impact those choices have on both their own bodies and the environment...

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The overall objective is to promote healthier lifestyles and power agri-food value chain by developing sustainable business...

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The objective is to promote better production of building materials with less embodied energy and to teach engineers...

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The project has three main components: 1.Planning of sustainable integrated rural tourism- The tourism assets of the...

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Objective of the initiative is to showcase that "wasteland to organic produce" is possible anywhere in the world. Further...

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SAFE was created with the mindset that through strategic partnerships and the implementation of projects in Latin America...

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The specific objectives are: - Strengthen the target communities providing them with modern mechanisms for solar energy use...

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The project works alongside Latin American retailers, suppliers and policy makers, to embed sustainable, low carbon thinking...

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The project will strengthen self-supporting communities and provides them with modern mechanisms, ways and opportunities to...