Projects
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The project on ‘Greening of the Public Sector’ is currently being developed with teh support of a consultant recruited by the...
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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...
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Education for Sustainable Development (ESD) empowers learners of all ages with the knowledge, skills, values and attitudes to...
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The agricultural sector in Mauritius relies heavily on the use of chemical pesticides. When applied in large quantities...
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This project sets out to describe such an excellence in education: transformational education systems. It is consummation of...
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Rescue food destined to be discarded due to its appearance and make healthy preparations for low-income people.Train...
Objectives: (i) Introduce low-cost Modular Sustainable Dwelling Units on the market. (ii) Establish a Pay Rent to Plant a...
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The overall objective is to promote healthier lifestyles and power agri-food value chain by developing sustainable business...
The overarching goal of the partnership is 1. to assist people in the targeted countries and worldwide to access sustainable...
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The objective was to define a roadmap for the formulation of sustainable tourism strategies for francophone SIDS, as the...
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The project’s main objective is to contribute to reduce food loss, through adapting and validating a methodology for food...
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Reduce greenhouse gas emissions and increase resource efficiency in tourism sector value chains. The project will help...