Projects
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The project is to create transition in behaviour to responsible food consumption and preparation, reduce food waste...
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Sustainable Consumption and Production (SCP) patterns constitute an essential building block of a low-carbon economy. Access...
Food systems need to function within the context of a finite and shrinking resource base. More explicitly, in the future they...
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The overall objective of SWITCH Africa Green is to support 6 countries in Africa to achieve sustainable development by...
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Public awareness of the importance of sustainable and healthy nutrition is on the rise. But translating this willingness into...
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Awamu is a for-profit social and environmental enterprise which focuses on the manufacture of TLUD gasifier stoves and...