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The TRiFOCAL project brings together three distinct areas and behaviours in an integrated campaign to encourage healthy...

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The Project has implemented activities in its first phase (2014-2017) at global and national level. A Community of Practice...

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La Escuela de Ingeniería en Expediciones y Ecoturismo es líder a nivel nacional en la formación de profesionales para...

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Bird pests are responsible for the loss of 25% of all crops in the world. In many cases they prevent farmers from exporting...

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The aim of this initiative is mainstream green and social supply chains in Western Uganda. Currently, most farming is...

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Food systems need to function within the context of a finite and shrinking resource base. More explicitly, in the future they...

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The overall objective of SWITCH Africa Green is to support 6 countries in Africa to achieve sustainable development by...

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The objectives of the program: 1. Five communities in five countries (China, Hungary, Italy, Spain and Peru) will have an...

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Awamu is a for-profit social and environmental enterprise which focuses on the manufacture of TLUD gasifier stoves and...

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Increasing consumer awareness is one of the key targets of this project. The objective is to re-conceptualize shopping malls...

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Since the Energy Efficiency Directive was agreed, many countries have struggled to define and implement comprehensive...