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Duration and scope: The duration of this project is 4 years from 2022 to 2026 and the project is implemented in 5 Latin...

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The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...

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"In 2022, as in the previous 4 years, the staff at the Rosebud Continuum refused to take out the garbage. This was inspired...

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In Como con ECO we are educating youth and teachers by promoting awareness of the need to shift to more sustainable food...

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MY World Mexico's operational team is composed of ambassadors and member organisations. In 2020, 71 people from around Mexico...

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The RedES-CAR sustainable enterprise network was launched in 2013 as a cleaner production and industrial symbiosis...

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This initiative arises with the objective to promote a sustainable conscience to our students that implies the adoption of...

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By taking action on the U.S. 2030 Food Loss and Waste Reduction goal (2030 FLW reduction goal), and through the related...

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- Educate the public about their food choices and the impact those choices have on both their own bodies and the environment...

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Recuperar las prácticas tradicionales del cultivo de arroz y trigo que combinadas con las tecnologías apropiadas contribuirán...

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Establecer diferentes cooperativas Clean Air Project en las ciudades con más contaminación de Europa, de este modo podremos...

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Objective of the initiative is to showcase that "wasteland to organic produce" is possible anywhere in the world. Further...