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Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy
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The goals of USDA’s Food System Transformation framework include: Building a more resilient food supply chain that provides...

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The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...

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L’exercice de l’examen national volontaire a permis au pays de mesurer les enjeux et défis de développement et d’apprécier l...

Policy
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The goal of the policy and its relation to sustainable consumption and production is to prevent the release of marine litter...

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The development of Standards for “Specifications for treated farm animal manure” will define the set of characteristics that...

Policy
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Food loss and biomass (waste) flows occur in all phases of the food and biomass chain and interlink with various societal...

Policy
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In order to achieve the vision, this roadmap establishes a series of initiatives and actions that will guide Chile towards a...

Policy

To contribute to this, four focus areas of importance for achieving the vision have been selected. The focus areas are...

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Las metas planteadas son la siguientes: - Para 2021, el 80% de los cantones del país cuenta con reglamentos de patentes...

Policy

The long-term goal is a circular economy in which waste will not, in principle, arise, and society will retain its resources...

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Se potencia un consumo responsable y sostenible, promoviendo la reducción del exceso de consumo y el consumo de bienes y...