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The global objective of the OP QE is to support sustainable and efficient resource use ensuring environmental protection...

Policy
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• Air quality in 2030 will improve and it will not have a significant negative impact on human health and the environment. •...

Policy

The non-existence of recognised labels and standards has been identified as a key barrier to enabling consumers and public...

Policy
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This "Organic Farming – Looking Forwards" strategy is designed to shine the spotlight on the economic and policy conditions...

Policy
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It is an important task to conserve and spread the varieties of fruit-bearing agricultural woody plants – trees and shrubs –...

Policy

The non-existence of recognised labels and standards has been identified as a key barrier to enabling consumers and public ad...

Policy

The non-existence of recognised labels and standards has been identified as a key barrier to enabling consumers and public...

Policy

Within multi-stakeholder-initiative, members can learn from each other and, by collective engagement, jointly achieve social...

Policy

Given that the agricultural sector, production and consumption of food is among the major contributors to the global warming...

Policy

The economic transformation needed for meeting the Sustainable Development Goals is unprecedented: it will amount to a total...

Policy

Consumption and production systems are inherently linked. On the one hand, a change in consumption patterns towards...

Policy

What are the expected outcomes and achievements in shifting to sustainable consumption and production practices? * Ultimately...