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Policy

The involvement of both local public and private sector (DMOs with their industry members) ensure mobilization towards...

Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy
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The action plan contributes to the shift to Sustainable Consumption and Production, and green public procurement is...

Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...

Policy
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A Roadmap for circular economy in Serbia is a process intended to get to know, promote and put together the recognized...

Policy
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Food loss and biomass (waste) flows occur in all phases of the food and biomass chain and interlink with various societal...

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With a broad group of partners from the agri-food chain, knowledge institutes, the Flemish administration and other...

Policy

Innovation, strengthening cooperation between industry and the science sector, and, as a result, the implementation of...

Policy

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Le premier axe de cette stratégie vise à favoriser une production et une offre de biens et de services circulaires en...

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• Co-construire et co-gérer la politique alimentaire wallonne, en incluant des représentants de l'ensemble des acteurs du...

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Achieve sustainable management and efficient use of natural resources by supporting the transition to a circular economy...