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Policy

The involvement of both local public and private sector (DMOs with their industry members) ensure mobilization towards...

Policy

Implementation of new requirements contribute to help Norway reach its national targets and international commitments within...

Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy
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Awareness of and knowledge about issues related to sustainable development and climate change has long been embedded in the...

Policy
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The action plan contributes to the shift to Sustainable Consumption and Production, and green public procurement is...

Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...

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The programme sets out the key measures by which the ministries will promote a circular economy in 2021–2024. They will...

Policy
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Se espera desarrollar la investigación científica y tecnológica que motive una mayor corresponsabilidad social y sectorial en...

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A partir de la publicación de esta Estrategia, entre otras cosas, se detonó la prohibición del uso del glifosato mediante un...

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Las ECUSBE cuentan con diversos elementos de planeación estratégica como visión, misión o propósito, principios, ejes...

Policy

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Policy

- Initiatives relating to food particularly aim to reduce waste and promote environmentally friendly foods by informing...