Policies
The involvement of both local public and private sector (DMOs with their industry members) ensure mobilization towards...
Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
The non-existence of recognised labels and standards has been identified as a key barrier to enabling consumers and public...
Policy
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NFSSD is intended to define a system of policy goals and means that helps maintain the quality and quantity of our national...
Policy
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It is an important task to conserve and spread the varieties of fruit-bearing agricultural woody plants – trees and shrubs –...
Policy
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Energy production and consumption are only sustainable if these activities do not represent a serious mortality factor to...
The non-existence of recognised labels and standards has been identified as a key barrier to enabling consumers and public ad...
The non-existence of recognised labels and standards has been identified as a key barrier to enabling consumers and public...
Given that the agricultural sector, production and consumption of food is among the major contributors to the global warming...
The economic transformation needed for meeting the Sustainable Development Goals is unprecedented: it will amount to a total...
Schools can apply to the Sustainable Backpack programme for support (financial and teacher training) to develop and implement...
The network will provide a platform for countries to include aquatic food as a key food source for achieving food security...
