Policies
Policy
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The overall objective of the 5th NEP is to improve the environmental status of Hungary and ensure environmental conditions...
Policy
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The strategy’s main focus is on developing the conditions for cycling. The following measures all contributes to sustainable...
Policy
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The regulation defines the concept of a local food product and the catering short supply chain (catering SSC). Local food...
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The Platform develops recommendations and guidelines to support the implementation of effective traceability, helps...
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The use of digital, automation and robotics technologies can significantly contribute to increasing the efficiency of...
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The overall objective of the 4th NEP is to contribute to the providing of the environmental conditions for sustainable...
The EU Geographical Indications Scheme confers intellectual property rights, granting the right to producers in a defined...
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The value of public procurements accounted for 6,9% of the Hungarian GDP in 2020, meaning that the application of...
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Energy production and consumption are only sustainable if these activities do not represent a serious mortality factor to...
• Reducir el desperdicio y el uso inconsciente per cápita de alimentos y de todos los productos en la cadenas de producción y...
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PPA: • The preparation of public procurement procedures: According to Art. 28 (1) of the PPA, the contracting authority shall...