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SCP supports the transition of the economy from a traditional growth pattern that is harmful to the environment, human well...

Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy

- Gestión sostenible de las playas de uso turístico. - Participación exitosa de las playas de uso turístico en los programas...

Policy

La Stratégie nationale du développement durable du Tourisme porte sur 5 axes prioritaires à savoir : I- l'Amélioration du...

Policy
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Los resultados y logros esperados son: • La mayoría de las organizaciones aspirantes al premio certificaron previamente su...

Policy
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A inicios de 2019, como resultado de la conciliación y acuerdo voluntario con el Ministerio de Ciencia, Tecnología y Medio...

Policy
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Con la implementación del instrumento se espera: - La integración de los criterios de sostenibilidad en los diseños de...

Policy
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• El instrumento, al identificar daños y perjuicios al patrimonio público y sus causas y demandar la toma de medidas...

Policy

What are the expected outcomes and achievements in shifting to sustainable consumption and production practices? * Ultimately...

Policy

Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...

Policy

The purpose of this policy instrument is to provide a tool for tourism destinations that want to work long term towards...

Policy

The competition promotes the three pillars of sustainability: In terms of ecological sustainability, one of the criteria...