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Sustainable Tourism Programme

Knowledge Centre

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Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Project
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...

Policy
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L’exercice de l’examen national volontaire a permis au pays de mesurer les enjeux et défis de développement et d’apprécier l...

Policy

Switzerland’s economic development cooperation aims to promote economic growth and sustainable prosperity in its partner...