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Sustainable Tourism Programme
Knowledge Centre
Policy
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The GED Program guides MSMEs in implementing environment-friendly and climate-smart processes and practices to reduce...
Policy
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The RGHSF supports sustainable consumption and production through its key results area on blue, green, and circular economy...
Project
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The Committee is a subsidiary, technical body of the UNWTO Executive Council. Its principal role is to monitor the...
Project
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Seychelles as a small island nation in the Indian Ocean is heavily dependent on imported food products, which means that...
Project
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Reduce greenhouse gas emissions and increase resource efficiency in tourism sector value chains. The project will help...