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Sustainable Public Procurement Programme

Knowledge Centre

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Resource
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Continuous access to sufficient, nutritious and fresh food is essential to guarantee a balanced diet to the global population...

Resource
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In the context of the current climate emergency and of the health and socio-economic crisis triggered by the COVID-19...

Resource
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COACH is an EU funded project which aims to facilitate collaboration between farmers, consumers, local governments and other...

Policy

The Agricultural category of the Ecological Blue Flag Programme is an important investment towards changes in production and...

Policy
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SCP supports the transition of the economy from a traditional growth pattern that is harmful to the environment, human well...

Policy
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The RGHSF supports sustainable consumption and production through its key results area on blue, green, and circular economy...

Policy
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The NUDHSP pushes forward strategies for sustainable consumption and production within the ambit of its mandate such as...

Policy
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The NUDHF supports relevant priority actions of the Philippine Action Plan for Sustainable Consumption and Production...