Sustainable Public Procurement Programme

Knowledge Centre

Share your contribution to SDG12 and sustainable consumption and production
Clear all filters
Showing 1 - 12 of 16 results
Sort by:
Resource
August 31, 2023Global Ecolabelling Network (GEN)

Sustainable Procurement Brochure

Sustainable procurement is a key impact activity for achieving better outcomes in sustaianable consumption and production...

Organisation
Global Ecolabelling Network (GEN)
Type
Guidelines and Manuals
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Global
Sectors
Environmental Services
Agricultural and Fishery
Energy
Consumer Goods
Buildings and construction
Education
Resource
September 6, 2022Normative

How to reduce supplier carbon emissions

For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...

Organisation
Normative
Type
Guidelines and Manuals
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Food & Beverage
Public Procurement
Transport
Environmental Services
Agricultural and Fishery
Forestry
Financial Sector
Tourism
Industrial Sector
Textiles
Plastic
Information and Communications Technology (ICT)
Energy
Consumer Goods
Buildings and construction
Resource
March 24, 2022Food and Agriculture Organization of the United Nations (FAO)

Serving Better

The aim of the video is to raise attention on the central role that food systems play in climate and nature emergencies...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Communications Material
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
March 7, 2022Food and Agriculture Organization of the United Nations (FAO)

Sustainable Public Procurement of School Catering Services: A good practice report

c

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Food & Beverage
Agricultural and Fishery
Resource
alt
March 4, 2022Food and Agriculture Organization of the United Nations (FAO)

Digesting the indigestible - Unravelling hospital food policy and practices, and finding the way towards healthier, tastier and more sustainable hospital food

Analysing the National Health Service and its food and catering services, the report highlights the key role that those...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Research and Studies
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Food & Beverage
Agricultural and Fishery
Resource
February 23, 2022United Nations Development Programme (UNDP)

The 4th Saving Lives Sustainably: Global Forum 2021 Report

The 4th Saving Lives Sustainably: Sustainable Production in the Health Sector Global Forum 2021 Report has been launched. The...

Organisation
United Nations Development Programme (UNDP)
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Global
Sectors
Water
Public Procurement
Transport
Environmental Services
Waste, incl. Chemicals
Plastic
Health
Energy
Policy
January 31, 2022US Environmental Protection Authority (EPA)

Save Our Seas Act 2.0

The SOS Act 2.0 is a vehicle through which the United States can implement more sustainable consumption and production...

Organisation
US Environmental Protection Authority (EPA)
Type
Legal/Regulatory instrument