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Sustainable Public Procurement Programme
Knowledge Centre
Policy
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The regulation defines the concept of a local food product and the catering short supply chain (catering SSC). Local food...
The programme sets out the key measures by which the ministries will promote a circular economy in 2021–2024. They will...
Policy
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The value of public procurements accounted for 6,9% of the Hungarian GDP in 2020, meaning that the application of...