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Sustainable Public Procurement Programme
Knowledge Centre
Policy
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The regulation defines the concept of a local food product and the catering short supply chain (catering SSC). Local food...
The non-existence of recognised labels and standards has been identified as a key barrier to enabling consumers and public...
Policy
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In order to achieve the vision, this roadmap establishes a series of initiatives and actions that will guide Chile towards a...
Policy
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NFSSD is intended to define a system of policy goals and means that helps maintain the quality and quantity of our national...
Policy
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The regulation is ultimately aimed at reducing the impact on the environment. This regulation names nine types of products...
The Green Button provides orientation when buying socially and environmentally manufactured textiles. Thus, it aims at...
Policy
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The value of public procurements accounted for 6,9% of the Hungarian GDP in 2020, meaning that the application of...
• Presentar las actividades comprometidas a través de las hojas de ruta de cada línea de acción y hacer seguimiento a las...
The non-existence of recognised labels and standards has been identified as a key barrier to enabling consumers and public ad...
The non-existence of recognised labels and standards has been identified as a key barrier to enabling consumers and public...