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Sustainable Public Procurement Programme

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The 4th Saving Lives Sustainably: Sustainable Production in the Health Sector Global Forum 2021 Report has been launched. The...

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This report demonstrates how Responsible Procurement can deliver a range of benefits, including boosting local skills...

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The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...

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The first edition of the International Conference on Agriculture in an Urbanized Society was held in April 2012 at Wageningen...

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Public procurement constitutes the world’s largest single marketplace, having a value of some $13 trillion per year, half of...

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Public procurers hold the power to influence the entire food value chain and through their decisions can affect both...

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To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...