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Lifestyles / Education
Sustainable Lifestyles & Education Programme

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“The world is facing a food-waste crisis. It is estimated that 931 million tonnes of food were wasted by households, retailers, restaurants and other food services in 2019. Around 61% of this waste occurs within households” – says the latest UNEP...

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The ministers of Fisheries, Aquaculture, Agriculture, Food and Forestry of the Nordic Countries - Denmark, Finland, Iceland, Norway and Sweden, and Greenland, Faroe Islands and Åland Islands - had their annual Nordic Council of Ministers’ meeting (MR...

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For World Food Day 2021, an international day celebrated annually on 16 October to commemorate the date of the founding of the United Nations Food and Agriculture Organization (FAO) in 1945, researchers on the CANDIES project take a closer look at...

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A community meeting, named Junta Local, occurs every weekend in Rio de Janeiro. It values ​​the goods of those who eat and those who produce. The event has the purpose of presenting healthy and local food at a fair price and bringing producers and...

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In preparation for Stockholm 50, a series of regional multi-stakeholder consultations will be organized in Africa, Asia and the Pacific, Europe, Latin America and the Caribbean, and West Asia between April and May 2022.