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Sustainable Lifestyles & Education Programme
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“The world is facing a food-waste crisis. It is estimated that 931 million tonnes of food were wasted by households, retailers, restaurants and other food services in 2019. Around 61% of this waste occurs within households” – says the latest UNEP...
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A new report from the Nordic Council of Ministers takes stock of the work on the sustainable transition – which seems more relevant than ever now, after a summer of extreme weather events. The report shows that the green transition remains the...
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