Sustainable Lifestyles & Education Programme

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July 7, 2022One Planet Network

Executive Summary of the Secretary General’s Progress report on the 10-Year Framework of Programmes on Sustainable Consumption and Production Patterns

In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

Organisation
One Planet Network
Type
Guidelines and Manuals
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Water
Food & Beverage
Public Procurement
Transport
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Tourism
Industrial Sector
Textiles
Plastic
Information and Communications Technology (ICT)
Health
Energy
Consumer Goods
Buildings and construction
Education
Resource
February 15, 2022One Planet Network

Measuring progress - The environmental dimension of the SDGs in Latin America and the Caribbean

The recognition of the role of environmental sustainability in a prosperous future for humanity implies collective action...

Organisation
One Planet Network
Type
Research and Studies
Regions
Global
Sectors
Public Procurement
Environmental Services
Scientific Research, Development and Innovation
Industrial Sector
Information and Communications Technology (ICT)
Resource
February 12, 2022Serbia - Environmental Protection Agency

SERBIA - Readiness for implementation of the 2030

TThe Report has been prepared as part of the “SDGs for ALL” Platform for public dialogue on harmonization of development...

Organisation
Serbia - Environmental Protection Agency
Type
Research and Studies
Sectors
Public Procurement
Environmental Services
Agricultural and Fishery
Forestry
Financial Sector
Scientific Research, Development and Innovation
Tourism
Industrial Sector
Information and Communications Technology (ICT)
Health
Energy
Consumer Goods
Education
Resource
January 28, 2022

nutriMenu et ecoMenu score: Healthy and sustainable meals in restaurants

To address the challenges faced in public health and with climate crisis, the consumers play a crucial role and can have a...

Type
Case studies, Concrete Applications and Best Practices
Regions
Global
Sectors
Food & Beverage
Public Procurement
Scientific Research, Development and Innovation
Tourism
Information and Communications Technology (ICT)
Health
Consumer Goods
Education