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Sustainable Lifestyles & Education Programme

Knowledge Centre

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Fast fashion production and consumption are rapidly increasing. In recent years, the fast fashion industry has emerged as one...

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Promoting sustainable lifestyles has proven to be key to achieve responsible consumption among population. By informing...

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It is no secret: The way we live is not sustainable. Our planet is facing multiple interconnected crises caused by human...

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In the face of grave environmental and social challenges, there is a pressing need to prepare learners – of all ages – to...

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Human-induced climate change threatens ecosystems and populations around the world today and increasingly in the future. The...

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The SOS Act 2.0 is a vehicle through which the United States can implement more sustainable consumption and production...

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The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...

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The first edition of the International Conference on Agriculture in an Urbanized Society was held in April 2012 at Wageningen...

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This ecolabeling training programme is focussed on capacity building of existing ecolabelling schemes and the support of new/...

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In a world with a limited and fast-shrinking global carbon budget, coupled with vast inequalities, how do we allocate the...