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Sustainable Lifestyles & Education Programme
Knowledge Centre
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...
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TThe Report has been prepared as part of the “SDGs for ALL” Platform for public dialogue on harmonization of development...
The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...
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The countries in this report are some of the most progressive regarding sustainable development. As detailed in the report...
- Logro de la plena seguridad y soberanía alimentaria mediante la producción sostenible de alimentos y la reducción de la...
Cumplir con la meta titular de emisiones netas cero de Gases Efecto Invernadero al año 2050. Se espera que con la...
1) Community members identified priority projects they needed for their community and included access to clean water...
The main participants of this activity included members of Foundation for Rural Development (a local Community Based...