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Sustainable Lifestyles & Education Programme

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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...

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Discussions on sustainable living often revolve around a few behaviours that can reduce the negative impacts to the...

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The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...

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To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...

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Cumplir con la meta titular de emisiones netas cero de Gases Efecto Invernadero al año 2050. Se espera que con la...