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Sustainable Lifestyles & Education Programme
Knowledge Centre
Project
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...
Project
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The two reports track the progress made by Trinidad and Tobago in meeting its emission targets and also will help the country...
Organizations, both large and small and medium-sized enterprises (SMEs), are increasingly aware of the benefits of closing...
Project
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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...
Project
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One Planet Saanich helps the region of BC, Canada advance sustainability through an action-oriented, stakeholder engagement...
Resource
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The seven ‘motivations’ reflect shared attitudes – they are not ‘groups of people.’ People are motivated differently...
Resource
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The Lighter Living Action Pack for Neighbourhoods in BC, Canada is a guide designed to assist the reduction of both carbon...
Resource
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It is no question that the ongoing pandemic has affected consumption and production patters, specifically related to food...
Project
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To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...
It contributes consumption of goods and services with less impact on environment.
Policy
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Long term sustainable development strategy. According to this strategy mid term National development plan 2021-2027 has been...
Resource
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This report furthers understanding of sustainable lifestyles to accelerate their widespread adoption. It offers a four step...