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Sustainable Lifestyles & Education Programme
Knowledge Centre
Project
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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...
Policy
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The goal of the policy and its relation to sustainable consumption and production is to prevent the release of marine litter...
Resource
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Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...
Policy
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In order to achieve the vision, this roadmap establishes a series of initiatives and actions that will guide Chile towards a...
• Presentar las actividades comprometidas a través de las hojas de ruta de cada línea de acción y hacer seguimiento a las...
The development of a circular economy should be implemented in accordance with the principle of reducing priority on the...
One of the main goals is, "Resource utilization is more efficient. The intensity of carbon dioxide emissions per unit of GDP...
By 2020, significant progress will be made in the construction of resource-saving and environment-friendly society, the...
In order to promote the development of circular economy, improve the efficiency of resource utilization, protect and improve...
Project
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This project is under the Sustainable Lifestyles and Education (SLE) programme, one of the programmes of the 10YFP. It aims...
Project
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The overall objective is to promote healthier lifestyles and power agri-food value chain by developing sustainable business...
Resource
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